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Mont Chery, have you ever eaten Ostrich on a ski lift?

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Les Gets is offering a Valentine's dinner for two on the Mont Chery gondola.

Les Gets in France is offering the chance to ‘surprise your loved one’ with a romantic dinner by starlight in the Mont Chery gondola on Valentine’s Day 2012.
The lift’s cabins will be decorated to provide a warm, romantic atmosphere and each course will be served every time you pass through the lift station, enjoying views of the resort at night.
The menu will be a starter of Feuillantine of Corsican figatelli with figs and myrtle cream, served with wild nettle panacotta, peanuts and spices; then the main course, a filet of Grouper with Indian spices or Filet of Ostrich served with a creamy brandy and crepes sauce, accompanied with a marmalade of apple and courgettes, Darphin potatoes and roasted tomatoes. For dessert there’s chocolate and honey fondant served with a rose scented coulis and mini toffee apple.
The dinner lift ride is 50 Euros per person with champagne and wine included, book at www.lesgets.com/valentine



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